Atlanta’s brunch scene will make your mouth water! The city boasts more than 300 brunch restaurants that offer countless options for your weekend morning feast. Luckily for you, Metropolitan Shuttle has done the hard work and done the research for you!
Buttermilk Kitchen draws long lines while Home Grown, now in the Michelin Guide, serves its famous comfy chicken biscuit. Atlanta’s best brunch spots cater to every taste. The city naturally combines Southern comfort food with bold culinary creativity. Local restaurants have created their unique versions of classic dishes that keep both locals and tourists coming back.
Want atmosphere with your eggs Benedict? The Breakfast Boys in College Park delivers high energy that starts your day right. Canoe offers beautiful riverfront views that make special occasions memorable. Murphy’s stands out as a Virginia-Highland institution that has served delicious brunch for 40 years.
The brunch options range from Marcus B&G’s $38 all-you-can-eat buffet with shrimp gumbo and baked salmon bites to Breakfast at Barney’s extravagant $1,000 Mansa Musa tower. Your next brunch adventure beckons – which spot will get you out of bed this weekend?
The Breakfast Boys
The Breakfast Boys brings morning meals to life as energetic social gatherings. This spot has quickly become a favorite in Atlanta’s buzzing brunch scene since its College Park opening.
The Breakfast Boys specialities
Food meets fun at this daytime breakfast haven. The culinary hotspot serves “inventive” classics that add bold twists to familiar favorites. The Breakfast Boys believes bigger is better, leaving minimalist plates behind.
“For a long time in the creative world, it was less is more. All the chefs were saying do less on the plate. Let the ingredients speak. But we’re going the opposite direction,” says chef and restaurant consultant Lorenzo Wyche, who worked with partners Gee and Juan Smalls to build this brunch destination.
Their menu features indulgent creations that customers can’t get enough of:
- Jerk Chicken and Sweet Potato Waffles – A perfect balance of spicy and sweet
- Pineapple Upside Down French Toast – A dessert-inspired breakfast treat
- Green Eggs and Lamb – A grown-up take on the children’s book classic
- Coffee Rubbed Steak and Eggs – For serious protein enthusiasts
Customer reviews highlight their French Toast with over 100 positive comments and their Catfish Shrimp dish with 94 glowing reviews. The Salmon Egg Rolls have become a hit too – stuffed with mozzarella, peppers, and onions, they come with mumbo-dipping sauce.
The menu goes beyond food with “boozy brunch cocktails” and specialty mimosas. Their passionfruit mimosa goes great with heartier dishes, striking that perfect brunch balance. Coffee lovers can enjoy a sweet peach cobbler latte with their morning meal.
The Breakfast Boys pricing
The prices might be higher than your usual breakfast spot, but the portion sizes and quality make it worth it. Each plate reflects their “ultimate brunch experience” philosophy.
Signature dishes come at premium prices. The Crispy Catfish, Shrimp & Grits costs $30.95 and features creamy grits, cornmeal-crusted catfish, blackened shrimp, cherry tomatoes, fresh-cut corn, spinach, and lobster sauce. This dish ranks #1 with a 92% approval rating from 266 reviews.
Budget-conscious diners can opt for Creamy Grits at $6.95. The Salmon Eggrolls run $15.95 and keep a solid 94% approval rating from 139 reviews.
The restaurant’s health score stands at 94 out of 100. This shows their commitment to cleanliness and food safety while serving creative dishes.
The Breakfast Boys location and ambiance
The restaurant sits at 3387 Main Street in College Park, taking over what used to be an all-day Greek cafe (Kafenio) and before that, Our Place Bakery Cafe. The space now feels cozier and more whimsical.
Guests see an open kitchen, homemade cakes at the counter, and various brunch cocktails and specialty mimosas right as they walk in. Bold visual elements fill the space – big stripes, gingham patterns, and eye-catching globe lights. A bright blue neon sign reads “Brunch is a good idea” – both decor and life motto.
“We wanted the space to pop, and we wanted the food to complement that. We wanted a fun atmosphere with cocktails and Champagne and mimosas,” Wyche explains about their design choices. The result feels like a mix between a French brasserie and modern social hub.
You can visit The Breakfast Boys any day from 8:00 AM to 4:00 PM. They offer dine-in, takeout, delivery, and catering options.
Wyche shares their location strategy: “We wanted to melt into the community but still be a destination where folks will come from all over. It’s Georgia’s biggest little city”. This vision has paid off – The Breakfast Boys serves both locals and visitors who make the trip just to eat there.
Atlanta Breakfast Club
Atlanta Breakfast Club stands proud as the city’s breakfast headquarters in downtown Atlanta. This vibrant spot from Good Food & Company draws both locals and tourists with Southern breakfast classics and genuine hospitality.
Atlanta Breakfast Club specialities
The restaurant has made its name by adding creative twists to classic Southern breakfast dishes. Their Crispy Fried Chicken & Waffles leads the pack with all-natural chicken breast alongside a Belgian-style waffle and warm syrup. This dish became their signature after Gladys Knight’s Chicken and Waffles closed down.
“We inherited the chicken and waffle responsibility after Gladys Knight’s Chicken and Waffles went out of business,” says the ABC team. The dish delivers exactly what you’d expect – juicy breast meat seasoned well inside and out, paired perfectly with sweet waffle wedges.
Their innovative Peach Cobbler French Toast brings Atlanta’s flavors together on one plate. People call it “Atlanta in one bite” because it combines two city favorites: peaches and Coca-Cola. The shortbread crumble, vanilla butter, and powdered sugar make it a luxurious breakfast treat.
Their menu stars include:
- Salmon Croquettes – Two crispy croquettes made from fresh King Salmon, served with creamy grits and house remoulade
- Gulf Shrimp & Grits – Gulf shrimp, chicken sausage, and smoked jalapeño
- Eggs Benedict-style Biscuit – A Southern twist featuring turkey bacon and dirty gravy instead of Canadian bacon and Hollandaise
- Georgia Peach – Crispy chicken breasts, Belgian-style waffle, fresh peach cobbler sauce, shortbread crumble, powdered sugar, and vanilla butter
Customers rave about the food. One guest shared: “The Georgia Peach French Toast was phenomenal. The peaches melt right into your mouth. The shortbread crumble had a light but bold taste”. Another loved the chicken: “The chicken was flavorful & crispy, & the waffles were perfect”.
Atlanta Breakfast Club pricing
Downtown location and quality ingredients shape the prices at ABC, though some guests find them a bit high. Here’s what you’ll pay for their signature dishes:
| Dish | Price |
| Crispy Fried Chicken & Waffles | $21.95 |
| Georgia Peach (chicken/waffle variation) | $24.95 |
| Peach Cobbler French Toast | $17.95 |
| Gulf Shrimp & Grits | $21.95 |
| Salmon Croquettes | $18.95 |
| Southern Breakfast (eggs with choice of meat) | $14.95 |
Brunch enthusiasts might want to try the Chef’s Special – buttermilk fried lobster tail with creamy grits and house remoulade at $49.95.
Most customers feel the quality matches the price point. A recent review noted: “Food was delicious and it came out quick. I enjoyed that the lobster tail was fresh and a decent size”. Some guests mention extra charges for items they thought would be included.
You can enjoy breakfast and lunch daily from 6:30 AM to 3:00 PM.
Atlanta Breakfast Club location and ambiance
You’ll find ABC at 249 Ivan Allen Jr Blvd NW in downtown Atlanta, right next to major attractions. The Georgia Aquarium, World of Coca-Cola, and Children’s Museum of Atlanta sit just steps away.
This prime spot attracts a diverse crowd. Families fuel up before aquarium visits, business folks hold meetings, and couples enjoy breakfast dates.
The place buzzes with energy and friendly chatter. Even when packed, service stays quick and professional. A happy customer shared: “Great food. Amazing customer service. Lovely atmosphere. We’ll be back!”
Getting a table takes some planning since they don’t take reservations. You can join their waitlist online before arriving. Weekends get busy, so come early – they open at 6:30 AM daily.
Parking downtown needs strategy, but you have options near ABC:
- Georgia Aquarium Parking Garage (225 Baker St NW) – 254 feet southeast
- Hyatt House Parking Lot (431 Marietta St SW) – 316 feet west
- World of Coca-Cola Parking Garage (121 Baker St NW) – 498 feet southeast
ABC’s commitment shows in their motto: “etiquette-based, transformational service that exceeds guest expectations with exceptional meals and dining experiences”. Major networks and food publications have taken notice.
Next time you’re downtown craving breakfast, this welcoming spot serves up satisfaction before you head out to explore Atlanta’s attractions.
Toast on Lenox
Toast on Lenox has made its mark in Atlanta’s Buckhead neighborhood, away from the busy downtown area. This Black-owned, woman-owned brunch spot serves up soul-warming flavors with creative twists that keep people coming back for more.
Toast on Lenox specialities
The restaurant’s name tells you exactly what they do best – amazing French toast creations that take this breakfast favorite to new heights. Their menu’s most popular variations include:
- Apple Cobbler French Toast – Topped with baked apples, cobbler crumble, and caramel rum sauce ($18.00)
- Bananas Foster French Toast – Charred bananas, granola, caramel rum sauce, vanilla cream, and powdered sugar ($18.00)
- Cookies & Cream French Toast – Covered with Oreo crumble and sweet cream glaze ($18.00)
- Strawberry Shortcake French Toast – A customer favorite with shortcake crumble, vanilla glaze, and strawberry sauce ($18.00)
The Georgia Honey Hot Fried Chicken stands out as their signature dish for those who want something savory. You’ll get three whole wings with braised collards and candied yams for $27.00. A customer shared: “I ordered the GA Honey Hot fried chicken w/ braised collards and candied yams… Everything was really really good”.
Seafood enthusiasts love the Fried Catfish & Grits with Mississippi catfish, Cajun crawfish sauce, and pimento cheese grits ($22.00). The Lobster Sweet Potato Waffle comes with salted caramel praline sauce and vanilla cream – it’s $46.00 but perfect for special occasions.
The Crispy Brussels Sprouts make a great starter. These tasty bites come with lemon crema and local honey ($11.00). A customer described them perfectly: “The brussels sprout arrived first. The plate was drizzled with a faint artistic design of honey and a smattering of lemon crème in which to dip the sprouts in occasionally”.
The drink menu has house-made lemonades, fresh-pressed juices, and after 11am on Sundays, you can enjoy mimosas and signature cocktails.
Toast on Lenox pricing
The prices match the quality and creativity of their premium brunch offerings. Most main dishes cost between $16-$27, while specialty items like the Lobster Sweet Potato Waffle go for $46.00.
Here’s a quick look at popular menu prices:
| Dish | Price |
| Plain French Toast | $16.00 |
| Specialty French Toast Variations | $18.00 |
| Lenox Ave. Breakfast (eggs with choice of sides) | $18.00 |
| Salmon Cakes | $24.00 |
| Shrimp & Grits | $22.00 |
| Georgia Honey Hot Fried Chicken | $27.00 [134] |
| Lobster Sweet Potato Waffle | $46.00 [134] |
Side dishes are more budget-friendly. Pimento Cheese Grits, Roasted Potatoes, and breakfast meats cost $6.00 each. Chicken Sausage Biscuits & Gravy runs $9.00, and Smoked Gouda Mac & Cheese is $12.00.
Drinks range from $2.50 for sodas or tea to $5.00 for fresh-squeezed lemonade and $9.00 for specialty fresh-pressed juices. Health buffs can try the Wellness Flight with fresh-pressed turmeric, rosebud, greens, and ginger shots at $18.00.
The prices might be higher than your usual breakfast spot, but customers say the quality, portions, and unique flavors make it worth every penny.
Toast on Lenox location and ambiance
You’ll find Toast on Lenox at 2770 Lenox Road NE in Atlanta’s upscale Buckhead neighborhood, close to Lenox Mall.
They’re open Wednesday through Sunday, 9:00 AM to 5:00 PM, and closed Mondays and Tuesdays. This schedule works great for midweek brunch meetings or weekend get-togethers.
The restaurant’s upbeat, stylish atmosphere hits you right as you walk in. The space has multiple dining areas, including a buzzing main dining room and a separate private section for special celebrations. A visitor noted: “The restaurant is divided up into two separate sections, so for those who may want to have a private party to celebrate a birthday or special occasion, there is a separate dining section just for this”.
The bar area welcomes solo diners or quick-bite seekers on a first-come basis. Nice weather brings the option of outdoor seating. Many guests love taking photos at their “signature grass wall” outside.
The place is ADA-compliant with an accessible main entrance. Parking couldn’t be easier – it’s free and plentiful in the plaza. As one guest mentioned, “parking is free and there are plenty of spaces in the plaza”.
Their health score stands at a solid 88 out of 100, showing their dedication to cleanliness and food safety.
Remember, Toast on Lenox doesn’t take reservations – it’s first-come, first-served. Getting there early really helps, especially on weekends. A regular customer advises: “First thing to note is that they don’t do reservations. It is first come, first served. With that said, they open at 9am on weekends. We walked in at 9:15am, and had no wait. But being honest, you need to be here by 9:45am, otherwise you’ll be waiting 90 minutes for a table”.
People love this place for both its food and atmosphere. Regular customers say it best: “This place is very popular and always crowded. The wait goes by fast, and the food makes it worth it. The music is a vibe and the staff is entertaining”.
South City Kitchen Midtown
A historic bungalow nestled between Atlanta’s modern skyscrapers houses South City Kitchen Midtown, a culinary gem that brings sophisticated flair to Southern cuisine. This restaurant has delighted brunch lovers with traditional and creative dishes for more than 20 years.
South City Kitchen Midtown specialities
South City Kitchen takes Southern classics and raises them to new heights that appeal to both traditional and adventurous diners. Their menu features several standout dishes that keep customers coming back.
The Fried Green Tomatoes should be your first choice as an appetizer. These crispy bites come stuffed with goat cheese and a bright red pepper coulis. Diners love how the tangy tomatoes complement the creamy cheese.
The Buttermilk Fried Chicken stands out as their signature dish. Fresh chicken from Springer Mountain Farms comes with garlic collard greens and smashed red bliss potatoes topped with honey thyme jus. A perfectly crispy coating surrounds juicy, well-seasoned meat.
The Shrimp & Red Mule Grits draws seafood enthusiasts. This satisfying plate includes poblano peppers, house-made tasso ham, and smoked tomato gravy. The Seared Georgia Trout provides another fantastic choice – cold smoked and served with roasted hakurei turnips, local apple, and fresh horseradish.
Brunch options shine with the South City Breakfast – white cheddar scrambled eggs, Marsh Hen Mill grits, tomato relish, and your pick of pecan smoked bacon, chicken sausage, or pork sausage. The Brisket Benedict has earned its popularity with tender brisket, poached eggs, and rich hollandaise sauce.
South City Kitchen Midtown pricing
The restaurant’s prices match its upscale Southern cuisine but remain reasonable for the quality served.
| Dish | Price |
| South City Breakfast | $19.00 |
| Fried Green Tomatoes | $10.00-$15.00* |
| Buttermilk Fried Chicken | $19.00 |
| Brisket Benedict | $12.00 |
| She-crab Soup | $5.75 |
| Maryland Crab Cake | $15.00 |
*Price ranges estimated based on menu reviews
You can expect to spend between $31-$50 per person, placing it in the mid-to-upper range for Atlanta brunch spots. The quality makes the price point worth it according to regular customers.
The restaurant doesn’t offer bottomless mimosas like other Atlanta brunch spots. A carafe costs about $40, but guests rave about the cocktails. The Country Thyme Lemonade gets extra praise, especially with tequila reposado.
South City Kitchen Midtown location and ambiance
You’ll find South City Kitchen at 1144 Crescent Avenue NE in Midtown Atlanta. The charming converted bungalow creates a unique contrast against the backdrop of towering high-rises.
Brunch service runs Saturday and Sunday from 10:00 AM to 3:00 PM. Lunch hours are Monday through Friday from 11:00 AM to 2:30 PM, and dinner service happens every night.
The atmosphere captures what reviewers call “Southern hospitality at its finest”. Inside, city energy meets Southern home comfort. The downstairs dining room provides views of both the patio and open kitchen, creating an inviting space.
Groups and special events have several options:
- Upstairs Dining Rooms that fit up to 30 guests each
- A year-round patio nestled between Midtown buildings
- Complete restaurant buyouts for larger events
The noise stays at “moderate” levels, and the vibe feels “trendy” with indoor and outdoor seating choices. Your four-legged friends can join you in designated areas during brunch.
Parking proves easy despite the Midtown setting. Street parking costs money, and the nearby AC Hotel Atlanta Midtown charges $6 for up to 2 hours or $10 for 2-6 hours. Smart diners can save money by booking parking ahead of time.
Folk Art Restaurant
Folk Art Restaurant started as a simple grocery store and grew into an Atlanta brunch institution that puts unexpected twists on Southern staples. The restaurant’s success led to three locations around the city, each with its own spin on comfort food.
Folk Art Restaurant specialties
The restaurant’s all-day diner-style favorites keep customers coming back. Several menu items have caught national attention:
The Meatball Burger made waves on Diners, Drive-Ins and Dives. This monster creation comes with three patties, provolone cheese, caramelized onions, mushrooms, and house-made marinara sauce.
The Cinnamon Pecan Sticky Bun pancakes steal the show with scrambled eggs and bacon on the side. These pancakes leave first-time visitors speechless.
The Triple D Fried Chicken Sandwich ranks high among customer favorites with its Collard Green Cole Slaw topping. A distinctive pickled flavor in the slaw pairs perfectly with the crispy chicken.
The menu has plenty more to offer with benedicts, biscuits topped with house-made jellies, roasted pork chili, and fresh desserts.
Folk Art Restaurant pricing
Prices at Folk Art sit in the middle range ($$-$$$) for Atlanta brunch spots. The portions justify the cost, according to regular customers.
The menu has options for vegetarian, vegan, and gluten-free diets. Their bar serves craft sodas, beers, and cocktails. The Southern House Cider stands out as a customer favorite with its bourbon and spice blend.
Folk Art Restaurant location and ambiance
You’ll find Folk Art at three spots in Atlanta:
- Inman Park: The original spot at 465 N Highland Ave NE opens Monday-Friday 7:30 AM to 3:00 PM and weekends 9:00 AM to 5:00 PM.
- Decatur: Find them at 174 W Ponce De Leon Ave, Monday-Friday 7:30 AM to 2:00 PM and weekends 9:00 AM to 4:00 PM.
- Hapeville: Their newest spot opened recently.
Each location maintains a relaxed and welcoming vibe. True to their tagline, they serve scratch-made food with “quirky personality”.
Weekend brunchers get free parking and complimentary valet service – a rare treat in Atlanta dining.
The restaurant boasts a solid health score of 87 out of 100.
Keep in mind that Folk Art doesn’t take reservations. They only accept walk-ins, so plan to arrive early for weekend brunch.
Comparison Table
| Restaurant | Location | Price Range | Signature Dishes | Hours | Notable Features | Parking |
| The Breakfast Boys | College Park – 3387 Main St | $15-31 (Salmon Eggrolls $15.95, Catfish & Shrimp $30.95) | – Jerk Chicken & Sweet Potato Waffles- Pineapple Upside Down French Toast- Salmon Egg Rolls | 8 AM – 4 PM daily | – High-energy vibe- Bold interior design- Health score: 94/100 | Not mentioned |
| Atlanta Breakfast Club | Downtown – 249 Ivan Allen Jr Blvd NW | $14-50 (Standard breakfast $14.95, Lobster tail special $49.95) | – Crispy Fried Chicken & Waffles- Peach Cobbler French Toast- Gulf Shrimp & Grits | 6:30 AM – 3 PM daily | – Near tourist attractions- No reservations- Quick service | Multiple nearby garages including Georgia Aquarium & World of Coca-Cola |
| Toast on Lenox | Buckhead – 2770 Lenox Rd NE | $16-46 (French Toast $16-18, Lobster Waffle $46) | – Apple Cobbler French Toast- Georgia Honey Hot Chicken- Lobster Sweet Potato Waffle | Wed-Sun 9 AM – 5 PM | – Stylish atmosphere- Private dining section- Health score: 88/100 | Free parking in plaza |
| South City Kitchen Midtown | Midtown – 1144 Crescent Ave NE | $31-50 per person | – Fried Green Tomatoes- Buttermilk Fried Chicken- Shrimp & Red Mule Grits | Brunch: Sat-Sun 10 AM – 3 PM | – Historic bungalow setting- Indoor/outdoor seating- Upscale Southern cuisine | Paid street parking & AC Hotel parking ($6-10) |
| Folk Art Restaurant | Multiple locations (Inman Park, Decatur, Hapeville) | $$-$$$ (specific prices not mentioned) | – Meatball Burger- Cinnamon Pecan Sticky Bun Pancakes- Triple D Fried Chicken Sandwich | Varies by location (7:30 AM – 3/5 PM) | – Quirky atmosphere- Health score: 87/100- No reservations | Free parking & complimentary valet |
Conclusion
Atlanta’s brunch scene has something special for every taste bud and budget. Local hotspots and neighborhood gems make this city a true brunch paradise.
The Breakfast Boys brings its high-energy vibe and creative breakfast classics to College Park. Atlanta Breakfast Club serves up the city’s best chicken and waffles downtown. Toast on Lenox raises French toast to an art form in Buckhead’s upscale setting. South City Kitchen Midtown puts a sophisticated spin on Southern classics from its historic bungalow. Folk Art Restaurant spreads its quirky charm through three different neighborhoods.
These spots share a deep respect for Southern culinary traditions and are willing to experiment. You’ll find classic shrimp and grits alongside innovative creations like lobster sweet potato waffles – all served with Atlanta’s signature flair.
Budget-friendly options start at $15, while special treats like lobster dishes go up to $46. Each place has its own unique personality too – from The Breakfast Boys’ bold patterns to South City Kitchen’s charming contrast with Midtown’s towering skyscrapers.
Skip the simple breakfast at home next weekend and treat yourself to one of these Atlanta brunch gems. Your taste buds will thank you! Note that many don’t take reservations, so you’ll want to arrive early or be ready to wait. Lines form quickly when the food is this good.
Brunch isn’t just a meal in Atlanta – it’s the city’s weekend religion. Take your friends, bring your appetite, and let Metropolitan Shuttle help you discover these spots with our Atlanta charter bus service.
FAQs
Q1. What are some must-try dishes at Atlanta’s top brunch spots?
Some standout dishes include the Crispy Fried Chicken & Waffles at Atlanta Breakfast Club, the Apple Cobbler French Toast at Toast on Lenox, the Fried Green Tomatoes at South City Kitchen Midtown, and the Meatball Burger at Folk Art Restaurant.
Q2. Do these popular Atlanta brunch restaurants take reservations?
Most of the top brunch spots in Atlanta, including Atlanta Breakfast Club, Toast on Lenox, and Folk Art Restaurant, do not accept reservations. It’s best to arrive early or be prepared to wait, especially on weekends.
Q3. What’s the average price range for brunch at these Atlanta restaurants?
Prices vary, but generally range from $15-$50 per person. Some restaurants like The Breakfast Boys and Atlanta Breakfast Club offer dishes starting around $15, while others like South City Kitchen Midtown fall in the $31-$50 range per person.
Q4. Are there vegetarian or vegan options available at these brunch spots?
Yes, many of these restaurants offer vegetarian-friendly options. Folk Art Restaurant, for example, provides vegetarian, vegan, and gluten-free choices on their menu.
Q5. What’s the parking situation like at these popular Atlanta brunch locations?
Parking options vary by location. Toast on Lenox offers free parking in their plaza, while South City Kitchen Midtown has paid street parking and nearby garage options. Folk Art Restaurant provides free parking and complimentary valet service at their locations.
